basic chia pudding recipe

 A simple recipe for chia pudding:

Ingredients:

1. 1/2 cup chia seeds

2. 2 cups milk (any kind, such as almond milk, coconut milk, or dairy milk)

3. 2 tablespoons sweetener of your choice (such as honey, maple syrup, or agave nectar)

4. 1 teaspoon vanilla extract

4. Pinch of salt

Instructions:

In a large bowl, whisk together the chia seeds, milk, sweetener, vanilla extract, and salt until well combined.

Cover the bowl with plastic wrap and let it sit in the refrigerator for at least 2 hours, or overnight.

Once the pudding has set, whisk it again to break up any clumps.

Divide the pudding into individual serving bowls or containers.

Serve the chia pudding as is, or topped with fresh fruit, nuts, or any other toppings of your choice.

Enjoy your delicious and nutritious chia pudding!

A simple chia pudding recipe consists of whisking together chia seeds, milk, sweetener, vanilla extract, and salt. The mixture is then refrigerated for at least 2 hours or overnight, resulting in a thick and creamy pudding. Serve as is or with toppings of your choice.